kumako365jp: 明石焼きを食べました。 Akashi-yaki is almost takoyaki, but it’s more savory and the texture is softer. You soak it in the dashi soup as you eat. It’s not as popular as takoyaki..or in other words, it’s not very popular
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from: https://hamayu319.tumblr.com/post/81782352945
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